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English’s Classics
Salt & chilli pepper squid, tomato salsa, lime aîoli
Starter: £8.45
Chicken liver & foie gras parfait, pear & vanilla chutney, toasted brioche
Starter: £12.95
House smoked Loch Duart salmon, rye toast, wasabi crème fraîche
Starter: £10.95
W.G White Royal Oscietra Caviar 30g
£85.00
Mussels, shallots, garlic, white wine & cream
Starter: £8.45 / Main: £15.95
English’s bouillabaisse, sourdough toast, rouille
Starter: £8.45 / Main: £15.95 / To Share: £31.95
English’s lobster thermidor, French fries
1/2 Lobster: £24.50 / Whole Lobster: £49.00
Whole brown crab, served chilled, lemon mayonnaise
Main: £16.95
8oz Sussex reared rib-eye steak, French fries, slow roasted thyme & garlic tomatoes, veal jus
Market fish for two, locally landed 1-1.5kg fish, roasted ratte potatoes, wilted spinach
To Share: £49.95
Traditional fish & chips, crushed peas, tartare sauce*
£14.95
Fruits de Mer, choose either a hot or cold platter, ask server for today’s species
£65.00
Lobster Fruit de Mer, as above with a whole lobster
£95.00
