Interview with Sara Murroni, Restaurant Staff

Sara Murroni has been at English’s of Brighton for over two years now, working with our fantastic team of waiting staff.  Here we chat to Sara about her experience in the restaurant business,  her favourite dish and what she likes to do in her spare time.

How long have you worked at English’s of Brighton for?
I have been working here since August 2012.

What do you enjoy most about your job?
I love working with such a nice team, and getting to know the customers.

What’s your past experience in the restaurant business?
I’ve worked in the industry since 2000, mainly in hotels and restaurants, and for the most part in Italy.

What’s your favourite dish?
My favourite dish is halibut and monkfish.

Do you get a lot of feedback from your customers?
Yes I do… Most the time they think I am French or Spanish, but they are wrong – I am Italian!

What do you like doing in your spare time?
I like to go swimming and shopping.

Have you ever seen any of the infamous ghosts that are said to haunt the restaurant?
No, I have not…

 

Find out more about our fantastic staff by reading our previous interviews, and take a look at our autumn menu and let us know which dishes catch your eye!

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