New Three Course Lunch offer and the return of Lobster Day!
There may not be any such thing as a ‘free lunch’, however, our new three course weekday lunch menu is the next best thing!
The menu includes:
Starters: Bisque, crab & lobster, brandy cream, croutons; Mussels marinières, shallot, garlic, white wine, cream, thyme
Mussels marinières
Mains: Sussex ale battered fish & chips, cod loin, mushy peas, tartare sauce; Seafood pie, smoked haddock, salmon, scallop, prawn, clams, mornay sauce, potato, peas, dill
Sussex ale battered Fish & Chips
Desserts: Affogato, vanilla ice-cream; Selection of ices & sorbets.
Seafood pie
Add to that a complimentary glass of wine and you have an outstanding offer that’s not to be missed. This lunch menu is available from Monday to Friday, 12-5pm.
Also, returning by popular demand on Fridays, is Lobster Day with three tantalising options: Hot with garlic parsley butter; poached and chilled with aioli, or Thermidor (shallots, fish stock, white wine, mustard, mornay glaze.)
Half a lobster is £25 and a whole £50, all served with French fries and a glass of Prosecco Brut Nature DOC Frassinelli Treviso.
Available Fridays between 5 – 9.30pm. Welcome back all the Lobster Lovers!
Three-course weekday lunch menu – available Monday to Friday 12:00-17:00 until 28th of February. Not available from 27/10/22 – 1/1/23 and on 14/1/23.
Friday Lobster Menu – available every Friday 17:00-21:30 until 28th of February. Not available 30/12/22
