Close/Open

Menus

Menus

Supper clubs at English’s of Brighton

Last week we welcomed wine suppliers Bibendum to English’s for one of their Bibendum Supper Club evenings. A monthly affair held at restaurants across Brighton, the wine experts worked closely with Head Chef Maria to create a bespoke menu for their 21 guests, including wine pairings for each of the six courses, sharing platters and an artisan cheese board to end the night with.

Place setting with bespoke menu and personalised name card

We began the evening out on the terrace with fresh oysters and glasses of Domaine du Bois Bruley, before sitting down for dinner in our upstairs private dining room. Guests were greeted with a personalised name card, bespoke menu and a bottle of wine to take home with them.

Here is a selection of photos from the evening:

Long table set in restaurant

Bucket full of ice and bottles of Domaine du Bois Bruley sparkling wine

Vase of flowers in focus with personalised name card out of focus in distance Table set with flowers and personalised name card - name card in focus

Seafood platters at a table

Waitress serving guests at a supper club

Bottles of wine wrapped in brown paper with 'Thanks for coming!' printed on the outside.

To host your own supper club, staff event or family celebration at English’s, call us on 01273 327980 and we’ll be happy to discuss designing a bespoke menu and place settings especially for you.